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Strawberry Goat Cheese Crostini

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Looking for a simple yet elegant appetizer? Try making a Strawberry Goat Cheese Crostini—made even better with the hearty texture of our Ancient Grain Loaf.

Ingredients:

  • 1 Bakery de France Ancient Grain Loaf, sliced
  • 4 oz goat cheese, softened
  • 1 cup fresh strawberries, sliced
  • 1 tbsp honey
  • 1 tbsp balsamic glaze
  • Fresh basil, for garnish

Instructions:

  1. Toast the bread – Slice the Ancient Grain Loaf and toast until golden and crisp.
  2. Spread the goat cheese – Smooth a generous layer over each slice.
  3. Top with strawberries – Arrange fresh sliced strawberries on top.
  4. Drizzle with honey & balsamic glaze – A little sweetness goes a long way!
  5. Finish with fresh basil – For a fragrant, flavorful touch.

Serve these crostini at your next gathering or enjoy them as a delicious snack. Every bite brings a perfect blend of crunchy, creamy, and sweet—proof that great bread makes all the difference!

Strawberry Goat Cheese Crostini

Posted on

Looking for a simple yet elegant appetizer? Try making a Strawberry Goat Cheese Crostini—made even better with the hearty texture of our Ancient Grain Loaf.

Ingredients:

  • 1 Bakery de France Ancient Grain Loaf, sliced
  • 4 oz goat cheese, softened
  • 1 cup fresh strawberries, sliced
  • 1 tbsp honey
  • 1 tbsp balsamic glaze
  • Fresh basil, for garnish

Instructions:

  1. Toast the bread – Slice the Ancient Grain Loaf and toast until golden and crisp.
  2. Spread the goat cheese – Smooth a generous layer over each slice.
  3. Top with strawberries – Arrange fresh sliced strawberries on top.
  4. Drizzle with honey & balsamic glaze – A little sweetness goes a long way!
  5. Finish with fresh basil – For a fragrant, flavorful touch.

Serve these crostini at your next gathering or enjoy them as a delicious snack. Every bite brings a perfect blend of crunchy, creamy, and sweet—proof that great bread makes all the difference!